Salt Lake City, UT

Scout’s Salt Lake Food Center is a 64,147–square-foot freezer production, storage and distribution facility located near the Salt Lake City International Airport and I-80. Scout purchased the property in late 2021. It is leased to Reddy Ice Corporation and Core-Mark International, a division of Performance Food Group. The building was constructed in 1993 and its freezer and refrigeration systems have been fully upgraded over the recent years. The building has 16- to 38-foot clear heights, heavy power, 14 loading docks, 1 drive-in door and 5 car parking spaces. Approximately 30,000 square feet can be added to the building. The property is only 12 miles from Downtown Salt Lake City and is just off I-80; an excellent distribution and logistics hub for food producers and distributors serving the Salt Lake area and Western United States.